Botanical Extracts

Green Coffee Extract Blog

Crop insights, variety guides, and sourcing tips for green coffee extract buyers.

Green coffee beans with a laboratory flask and an HPLC chromatogram showing chlorogenic acid peaks

Product Guide•29 Oct 2026

Chlorogenic Acids in Green Coffee: Why Do They Matter?

What chlorogenic acids and 5-CQA are, how they differ from caffeine, how they are measured by HPLC, and what buyers should check in green coffee extract.

4 min readRead more →

Unroasted green coffee beans beside a bowl of green coffee extract powder and capsules

Product Guide•28 Oct 2026

Green Coffee Extract: Standardisation, Applications and the Link with GLP-1

What chlorogenic acid standardisation means, why HPLC testing matters, where green coffee extract is used, and what current research says about GLP-1.

4 min readRead more →